A traditional Chinese wedding ceremony is rich in cultural symbolism and rituals that emphasize family, respect, and harmony. It typically begins with a tea ceremony, where the bride and groom serve tea to their parents and elders as a sign of respect and gratitude. In return, the couple receives blessings and gifts, often in the form of red envelopes (hongbao) filled with money.
The ceremony often features significant elements like the color red, which symbolizes good fortune and happiness. A Chinese wedding dress, usually a qipao or cheongsam for the bride, is often decorated with intricate gold embroidery. After the formalities, the wedding feast, or banquet, follows—a lavish celebration with multiple courses representing prosperity, longevity, and happiness. The entire process is steeped in tradition and intended to bring good luck to the couple and their families.
